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 Mozzarella breaded with Italian seasoning. Sprinkled with garlic Romano cheese and served with pizza sauce. 

Grilled chicken wrapped in a flour tortilla loaded with Monterey jack and cheddar, shredded romaine with tomatoes, salsa and sour cream on the side. 

Crispy, fried shrimp tossed in a creamy, spicy signature sauce

Traditional wings (mix of drums and flats) served with your choice of sauce: Buffalo, BBQ, 859 Dynamite, Garlic Parmesan, Nashville Hot Rub or 859 Bourbon Glaze  11.5   Add ons: celery & dip 2, ranch .50, blue cheese .50, extra sauce .50 (except Bourbon Glaze which is .75)

Soft Bavarian salted pretzel served with spicy brown mustard and our famous 859 Dynamite Sauce

Hand cut chips loaded with chicken, Monterrey jack, cheddar cheese, red onions, tomatoes, scallions and jalapenos. Drizzled with Bourbon sauce. 

*try it with pulled pork 15

Lightly floured pickle chips served with ranch  

Served with aioli and ketchup  

Breaded Homestyle all white boneless wings served with your choice of sauce. 

Pimento cheese spread, red peppers served with pita chips 

Served Bubbly Hot with homemade tortilla chips

Tater Kegs with bacon and cheddar inside stacked in a skillet with beer cheese topped with applewood bacon ond onion/cilantro mix

Pile High of thinly sliced onions dusted with cayenne pepper, lightly fried to a golden brown. Served with 859 southwest ranch

Bite-sized, Wisconsin white cheddar curds are coated with a crispy beer batter 

Crispy fries topped with ground beef, corn salsa, tomatoes, taco seasoning, cheddar jack blend and sour cream

Crispy Brussel sprouts with bacon, garlic parmesan topped with onion straws and drizzled with 859 Bourbon Glaze 

Topped with cheddar, fresh cut toppings. 

with smoked applewood bacon, egg, cheddar cheese, lettuce, tomato, and onion. Served on Texas Toast with Poblano sauce. 

with smoked applewood bacon, lettuce, tomato, onion and 859 Bourbon sauce.  

You might be calling 911 as this burger is HOT! Angus steak, jalapeno peppers, 859 Southwest ranch sauce, lettuce, tomato, onion. Topped with onion tanglers 

Topped with blue marble jack cheese, blacken seasoning, lettuce, tomato and onion. 

Not like the other meatless burgers, this one is a perfect blend of fresh vegetables, grains, red and white quinoa, hummus, beets, honey and kale. Served with lettuce, tomato 

Pepper Jack cheese, applewood bacon, onion straws, slaw and bbq sauce

Topped with pimento cheese, bacon, onion tanglers, and southwest ranch

Kentucky Wagyu Burger, topped with shredded lettuce, pickle, onion, cheddar cheese with 1000 Island Dressing 

3 Sliders with melted cheddar cheese and topped with fresh cut toppings 

You're going to have to grab this beast by the horns. It's a full pound wagyu beef, topped with cheddar, applewood bacon and mayo

Kentucky Wagyu Burger topped with shredded lettuce, cheddar cheese, pickle and house made tartar sauce

Kentucky Wagyu Burger topped with pulled pork, Applewood bacon, pepper jack cheese, slaw and BBQ sauce 

Grilled chicken with lettuce, pepper jack, cilantro onion mix and diced tomatoes drizzled with Poblano sauce. Sprinkled with a chedder & Monterey jack blend and served with chips and salsa.  

Cod with lettuce, pepperjack, cilantro onion mix and diced tomatoes drizzled with malt aioli. Sprinkled with a cheddar & Monterey jack blend and served with chips and salsa. 

859 battered shrimp with pepper jack, cilantro onion mix and diced tomatoes drizzled with 859 Dynamite sauce. Sprinkled with a chedder & Monterey jack blend and served with chips and salsa. 

Grilled Chicken with pepper jack cheese, monterey jack/cheddar blend, cilantro-onion mix, lettuce, diced tomatoes, corn salsa and drizzled with southwest ranch with chips and salsa

Seasoned beef with lettuce, pepper jack, cilantro-onion mix, diced tomatoes, drizzled with 859 south ranch, sprinkled with cheddar jack blend. 

Char Broiled over Open Flame Pork served with cilantro onion mix, tomatoes and lime wedge

859 Lager Battered cod fillet topped with tomatoes, lettuce, onion and tarter 

Loaded with smoked applewood bacon on Texas Toast. Topped with lettuce, tomato, fried egg and mayo. 

Fresh-breaded chicken with buffalo sauce wrapped in a flour tortilla. Served with diced tomato, grated Parmesan cheese, lettuce and blue choose on the side

Fresh-breaded chicken tenders with choice of BBQ or Honey Mustard

859 Lager battered chicken dusted in Nashville Hot topped with southwest ranch

A regional favorite. 3 sliders topped with cheddar cheese and served with choice of side

859 Lager Beer-Battered Cod served with fries and hushpuppies

3 Sliders , each w/applewood bacon, lettuce, tomatoes & mayo

A nod to our Indiana neighbors. Breaded tenderloin with lettuce, tomato, pickle

Grilled Chicken wrapped in flour tortilla. Served with dressing, romaine/spring mix and parmesan 

Large bed of lettuce for the buffalo chicken to rest on. Topped with red onion, tomato and cheddar jack cheese. 

The King of all salads. Chopped romaine, Caesar dressing, marble rye croutons. Topped with chicken and shredded Parmesan cheese. 

Mixed Greens with chicken, applewood bacon, red onion, tomato and topped with monterey jack and cheddar cheese and choice of dressing

Iceberg Wedge, applewood bacon, diced tomatoes, blue cheese crumbles and blue cheese dressing

 Hot Chocolate chip cookie in a skillet with a scoop of vanilla ice cream.

New Riff Straight Bourbon, Carpana Antica Vermouth, Woodford Reserve, Spiced Cherry Bitters, Luxardo Cherry

Woodford Reserve Bourbon, Lemon Juice, Simple Syrup, Angostura Bitters, Strawberry Puree, Ginger Beer

Old Forester Signature Bourbon, Sugar Cube, Regan's Orange Bitters, Luxardo Cherry

Buffalo Trace Bourbon, Lemon Juice, Simple Syrup 

Tito's Handmade Vodka and Fresh Lemonade! Your choice of Plain Jane, Strawberry, Raspberry, Blueberry

New Amsterdam or Tito's Handmade Vodka. Your choice of Naked, Grapefruit, Orange, Peach, Pineapple, Mango, Lemon, Raspberry

 Full-flavored and medium-bodied with notes of peach, gooseberry and ripe tropical fruit. Showcasing a brilliant straw color. 

 Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. 

 A brilliant, yellow gold color, the 2014 A to Z Oregon Pinot Gris has complex aromatics beginning with lime, gardenia, kiwi, apple, pear, quince and lemon blossom deepening to honey, white stone fruit, lychee, mango, grapefruit and tangerine skin. On the palate, the wine is juicy, bright and succulent with lively fruit and mineral notes. This richly textured wine has full fruit ripeness balanced with modest acidity and finishes crisp and clean. The 2014 A to Z Pinot Gris will drink wonderfully 

 This fruit forward wine has flavors of green apple, white peach, citrus and spices. 

 red-purple in color with a bright hue at release. Ripe fruit aromas of black plum, blueberry and cherry mix with a bouquet of toasted pastry, anise, and vanilla 

 A fruit-forward, lushly-textured Pinot Noir expressive of sunny days and cool Pacific nights. Grapes are harvested in early morning, crushed immediately and cold soaked for 48 hours, intensifying the color. 

 The attack is beautifully balanced between richness and brightness with hints of roses, honeysuckle, red and blue fruit flavors. 

Deep burgundy hue and rich aromas of dark cherry, blackcurrant, vanilla and baking spice. Concentrated flavors including wild berries, plum, licorice and mocha. 

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Three Cheese blend 

Chicken, cheddar jack blend and pepper jack cheese topped with cilantro onion mix and drizzled with 859 Bourbon Glaze

Pulled pork with pepper jack cheese, cilantro onion mix and drizzled with bbq sauce